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About Us
Working Here

We believe the words “Welcome to McDonald’s” should apply to our employees just as much as our customers. We’re proud of our food, and we’re just as proud of the jobs we create.

Maybe it’s a way to buy that first car. It could be a way to support yourself in college. Or it might be the way you enter the corporate world. Whatever you’re looking for, McDonald’s can help you make your own way, with challenging careers, quality benefits and the best opportunities around.

Flexible Schedules

We believe in flexible schedules that fit into the way you live your life and can help you reach your goals. We’ll also give you the mentorship and guidance you need to succeed. 

Celebrating Diversity

We believe that different people, from different backgrounds, with different interests, combine to make our ideal work force. McDonald’s is committed to diversity in hiring—actually, we’re an industry leader—from our restaurants to our supplier networks to our owners. 
Empowering You

We believe in giving you the tools you need to succeed, whether it’s the chance to own your own restaurant or tackle the corporate ladder. To be the best company we can, we have to offer the best opportunities, and we’d like to believe that some of the best ones around are right here.

In our Restaurant Operations Leadership Practices training, participants learn to: 
 • Use appropriate leadership approaches to develop high-performing
teams and individuals 
• Recognize the importance of team building and use appropriate tools
and techniques to help teams reach their full potential 
 • Develop skills in leading teams 
• Prioritize restaurant needs to improve people, QSC&V, profit and sales 
• Diagnose and correct factors leading to poor quality food 
• Develop a Restaurant Improvement Plan 
• Use tools and techniques to develop teams 
• Identify strategies to build employee commitment 
• Prepare and conduct performance reviews 
• Develop the skills to lead others in Operational Excellence in service
quality, product quality, and maintaining restaurant equipment 
• Translate classroom activities into action plans

McDonald’s Business Leadership Practices training provides restaurant managers with: 
• An awareness of how adopting and fostering accountability can
impact business results 
• An understanding of how creative thinking techniques can be applied
to operational challenges within the restaurant 
• An understanding of how they can better develop restaurant talent to
improve business results 
• An understanding of the social responsibility culture at McDonald's
and with motivation and ideas for incorporating social responsibility
activities into their businesses 
• Build fundamental business planning skills, and practice promoting a
positive image of McDonald's in an effort to build community
Restaurant Crew Benefits

You don’t have to achieve upper-level management status to reap the rewards. When you’re a part of our restaurant crew, you’ll enjoy a competitive wage, a schedule that fits your needs, a team that’s there to support you in every way, and a workplace that’s close to wherever you need to be. It’s a great way to earn extra income for anyone, from students to moms and dads.

    Competitive wages
Free uniforms*
Free or discounted meals
Flexible hours
Medical insurance*
Prescription drug coverage*v
24-hour nurse line access
Vision discount*
Available dental*

Additional Benefits
Short-term disability*
Term life insurance*
Paid holidays*
Educational assistance*

*Subject to availability and certain eligibility requirements and restrictions. Talk to your local franchise owner or restaurant manager to learn more.
Career Fair
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