Job Description
Primary Responsibilities: To wash dishes, clean wash area, bus tables and to accommodate guests' needs in a courteous and timely manner.
Specific Functions and Duties:
- Wash dishes, glassware, flatware, pots, and/or pans using dishwashers or by hand.
- Clean garbage cans with water or steam.
- Maintain kitchen work areas, equipment, and utensils in clean and orderly condition.
- Place clean dishes, utensils, and cooking equipment in storage areas.
- Prepare and package individual place settings.
- Assist servers and bartenders as needed.
- Sort and remove trash, placing it in designated pickup areas.
- Clean and prepare various foods for cooking or serving.
- Stock supplies throughout the establishment as needed.
- Assist with other various tasks throughout the establishment as necessary.