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Talented Lead Line Cooks/Sous Chef Wanted! Print
Employer: THE ATTIC BAR AND GRILL
Location: Sioux Falls, SD 57110
Employment Type: FT/PT
DESCRIPTION

Can you run the wheel!?! Come work at the busiest spot on the East side!  The Attic Bar and Grill/Ass'ociates & Company is hiring lead line cooks/Sous Chef.


We are looking for a professional line cook to prepare food to the exact chef’s specifications and to set up stations for menu. Line cook duties/Sous Chef will consist of assisting the Kitchen Manager with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals.


Responsibilities:


Set up and stocking stations with all necessary supplies
• Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
• Cook menu items in cooperation with the rest of the kitchen staff
• Answer, report and follow Kitchen Manager’s instructions
• Clean up station and take care of leftover food
• Stock inventory appropriately
• Ensure that food comes out simultaneously, in high quality and in a timely fashion
• Comply with nutrition and sanitation regulations and safety standards
• Maintain a positive and professional approach with coworkers and customers


We have full or part time available. Great pay and benefits for full time employees. Please apply in person or apply online. 

REQUIREMENTS
• Proven cooking experience, including experience as a line chef or restaurant cook
• Excellent understanding of various cooking methods, ingredients, equipment and procedures
• Accuracy and speed in executing assigned tasks
• Familiar with industry’s best practices

Contact Information

THE ATTIC BAR AND GRILL
THEATTIC@MIDCONETWORK.COM
4601 E 41ST STREET
Sioux Falls, SD 57110

Other Information

Category(s): Restaurant-Food, Hospitality
Industry: Restaurant
Experience Req.: Yes
Degree Req.: No
Closing Date: 3/10/2019
Apply Now
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